No matter the time of day or night, my wife has a penchant for making chow out of anything edible.
Featured here is a typical Trinidadian snack dish during its preparation stage. Ingredients include some sort of fruit, garlic, shadow benny, salt, and pepper- usually lots of it. If it doesn’t make you pant and sweat, it doesn’t have enough.
Kudos to Mars, as through her I wouldn’t have witnessed the number of things that end up becoming chow 🙂